Two incredibly simple things to make that go so well together: a really perfect dip to share as a snack, a starter, part of a picnic…….. Continue reading “Easy seeded flatbreads with sun-dried tomato hummus”
Month: July 2016
Earl Grey Tea cupcakes: cupcakes with attitude!
Cupcakes need two key things to work, in my opinion: a light and nicely flavoured sponge and a very well-flavoured, not-too-sweet icing that melts in the mouth. Continue reading “Earl Grey Tea cupcakes: cupcakes with attitude!”
Quick and very easy peach Danish pastries
These are very simple and utterly delicious Danish pastries, made using a short-cut croissant dough, a dough that takes just 20-30 minutes to make, plus time for the made-up dough to chill before using. Seriously, this particular croissant dough is quite fool-proof. Continue reading “Quick and very easy peach Danish pastries”
Spiced & minted fruit salad with raspberry sorbet
This is a very quick and easy dessert to accompany a barbeque, with all components that can be made well ahead. Ok, this is not a bake but it is nonetheless a joyful dish in its own right: simple, full of flavour and very refreshing. Continue reading “Spiced & minted fruit salad with raspberry sorbet”
Fool-proof anchovy, onion & garlic focaccia
Focaccia remains up there in my top breads, in terms of making and eating, and while a standard focaccia is a delight, I love experimenting with flavours. Continue reading “Fool-proof anchovy, onion & garlic focaccia”
Phil's Home Kitchen 