This refreshing dip, with the toasted cumin seeds adding a gentle warmth of spice, is particularly wonderful with Indian dishes. Continue reading “Minty yoghurt dip”
Category: BBQ
My ultimate smoky BBQ sauce
Sticky, smoky, spicy and not too sweet, this is my ultimate BBQ sauce. Continue reading “My ultimate smoky BBQ sauce”
Halloumi, mint & harissa kebabs
The best sticky BBQ wings with blue cheese dip
Sticky chicken wings and a punchy blue cheese dip: two very compatible bed-fellows that always guarantee foodie happiness. Not to mention very messy fingers! Continue reading “The best sticky BBQ wings with blue cheese dip”
Baba ghanoush
Rich, smoky, oily and pungently garlicky, baba ghanoush is a joy of a dish and for me it makes the best use of aubergines. Continue reading “Baba ghanoush”
Smoked hummus
Forget that sludgy beige-grey slop that passes itself off for hummus in the shops. Home-made hummus is infinitely better than any you can buy and it is elevated to spectacular heights when you use smoked chickpeas. Continue reading “Smoked hummus”
Phil's Home Kitchen 