This sublime dish – great as a starter or to serve with drinks – is a joy to behold and I guarantee that once you start eating these chops you will not want to stop!
Tag: spicy
Aubergine & onion pakoras with roasted cumin salt
Crisp, spicy and bursting with flavour, pakoras are a joy to eat. They are also very easy and as customisable as you want. Continue reading “Aubergine & onion pakoras with roasted cumin salt”
How to make spiced prawn crackers from scratch
A far cry from the white, bland prawn crackers that have hardly any flavour at all, these ones, made entirely from scratch, are more like those lovely crackers you can get in good Thai restaurants.
Continue reading “How to make spiced prawn crackers from scratch”
Spiced crispy chicken skin
Shatteringly crisp, melt-in-the-mouth and with a gentle curry kick, these chicken skin shards – think spiced pork crackling – are so easy to make and are insanely moreish.
Bacon Jam
When I posted my recipe for Brie scones (link below), I recommended this bacon jam be served with them. So I include the recipe for my bacon jam as it’s own post! Continue reading “Bacon Jam”
Phil's Home Kitchen 