Minty yoghurt dip

This refreshing dip, with the toasted cumin seeds adding a gentle warmth of spice, is particularly wonderful with Indian dishes. Continue reading “Minty yoghurt dip”

Nalli Gosht: lamb shanks in a spiced yoghurt sauce

This majestic curry, with melt-in-the-mouth spiced lamb and a thick sauce that is, quite frankly, to die for, is easy to make. It can be made a couple of days ahead, to be reheated gently when you are ready to eat. Continue reading “Nalli Gosht: lamb shanks in a spiced yoghurt sauce”

Chicken, peach and Feta salad

This very simple salad is a very satisfying dish in its own right. It is also a somewhat healthy salad that doesn’t taste as if you are “missing out” on foodie delights – a bonus in my book! Continue reading “Chicken, peach and Feta salad”

Simple spiced cauliflower fritters

This is my take on cauliflower bhajis: they are great served with cold drinks or just placed on the table with a cool minty dip for people to tuck into. Continue reading “Simple spiced cauliflower fritters”